INDUSTRY NEWS

Atelier Meats Appoints Kelsey Ramsden as CEO

Sustainable Cell Sources for Cultivated Meat

Why the steaks are high for Vancouver-based biotech company Atelier Meats

Lab-Grown Meat: What is Meat Made with Cultured Animal Cells?

Lab-Grown Meat Receives Clearance From F.D.A.

How ‘Meat The Future’ Helped Inspire The Cultivated Meat Trend

Atelier Meats Poses Lab-Grown Structured Meat as the Solution for the Global Food Crisis

No Animal was Killed in the Creation of this Lab-Grown Steak

Investment in Lab-Grown Meat Intensifying

What the future of lab-grown meat could look like. You could have your pig and eat it, too!

Atelier Meats Aims to Bring a More Sustainable Solution to Meat Shortages

Here’s How Lab-Grown Meat Can Reduce Greenhouse Gas Emissions

SciFi Foods Raises $29 Million To Make Cultured Meat (With Some Help From Coldplay)

Cultured Meat Market to Reach US$ 517 Million by 2030

Cultured Meat Is So Close You Can Almost Taste It

Can Labs Give Us Safer, More Sustainable Meat?

Rutgers Researchers Partner with Cultivated Meat Company

Biotechnology Company Atelier Meats is Bringing Clean Lab-Grown Meat to Dinner Tables

Atelier Meats Corp. & Rutgers Initiate Collaborative R&D

Hitting the Books: Lab-grown meat is the future, just as Winston Churchill predicted

The New Secret Chicken Recipe? Animal Cells.

No Animal Was Killed in the Creation of this Steak, Atelier Meats’ Co-Founder Rahim Rajwani Explains